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Apple, Ginger and Date Granola Bar
Servings
12 Servings
Preparation time
45 minutes
Ingredients
For the granola bar
300g oats
50g mixed seeds
200g coconut butter
150g apples (grated)
50g sugar
50g honey
20g fresh ginger (finely grated)
For the topping
100g peanut butter
50g coconut butter
25g honey
Preparation
For the granola bar
place all the ingredients for the granola bar in a plastic bowl and microwave for 2 minutes or until the butter has melted
mix the ingredients together
place in a 20cm oblong baking tin and bake for 35 minutes at 160oC
For the topping
beat all the ingredients together until smooth
once the bar has cooled cover the top of the bar with the topping
NUTRITIONAL DATA
Fat 75g
Sat Fat 209g
Carbs 404g
Fiber 51g
Protein 56g
Salt 3g
Calories 3858Cal
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